The Backsliding Presbyterian Cocktail (cocktail, highball, bourbon) - The Backsliding Presbyterian is a unique spin on the classic Highball family, combining the spirit-forward backbone of a Whiskey Sour with the refreshing fizz of a traditional Highball. Its origin is likely a modern invention, drawing inspiration from the contrasting flavors of Bourbon, Campari, and Ginger.

The Backsliding Presbyterian Cocktail

3.4 oz Ginger Syrup
2 oz Bourbon
0.5 oz Campari
1 oz Lime Juice
Top With Soda Soda
Shake and strain into a highball glass with ice, top with soda.

The Backsliding Presbyterian Cocktail

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The Backsliding Presbyterian is a unique spin on the classic Highball family, combining the spirit-forward backbone of a Whiskey Sour with the refreshing fizz of a traditional Highball. Its origin is likely a modern invention, drawing inspiration from the contrasting flavors of Bourbon, Campari, and Ginger.

What does the The Backsliding Presbyterian Cocktail taste like?

The Backsliding Presbyterian is a complex and balanced cocktail. The ginger syrup provides a vibrant, spicy kick, while the bourbon offers warmth and depth. Campari adds a bittersweet note, perfectly complemented by the tart lime juice. The soda creates a refreshing effervescence, pulling all the flavors together for a lively and invigorating experience.

What tips do you have when making the The Backsliding Presbyterian Cocktail?

This cocktail is a balancing act of sweet, spicy, and bitter. Ensure your ginger syrup is fresh and potent. Use a good quality bourbon for a smooth base. When mixing, shake vigorously with ice to chill thoroughly. Finish with a generous splash of soda to brighten the flavors and create a refreshing fizz.